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SOL CITREM S - E 472b

DESCRIPTION

It is citric acid esters of mono and di glycerides made from fully hardened palm oil.

PHYSICAL/CHEMICAL SPECIFICATION

Color: White to off white State:

Solid Acid Value: Max. 10-25 mgKoh/g

Saponification Value: 220-250 mgKoh/g

Iodine Value: 3 max

Citric Acid Content: Min. 13%

Melting Point: 60-65 C

HEAVY METALS/MICROBIOLOGICAL PARAMETERS

Arsenic: Less than 3mg/kg

Lead: Less than 1mg/kg

Mercury: Less than 1mg/kg

Cadmium: Less than 1mg/kg

Heavy Metals: Max. 10mg/kg

APPLICATION AREAS

Leberwurst and emulsified meat Vegetable oil and margarine

STORAGE/SHELF LIFE

To be stored in cool temp. below 25⁰ C. Best before 2 year from the date of Manufacturing.

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