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SOL SORBITAN TRISTEARATE - (E 492)

DESCRIPTION

SOL Sorbitan tristearate is produced by the esterification of Sorbitol with commercial Stearic acid derived. It is a light cream powder with a slight characteristic odor and bland taste. The product is USP complaint.

PHYSICAL / CHEMICAL SPECIFICATION

• Appearance: Cream to Yellowish Flakes/Powder
• Acid Value: Max. 15 mgKOH/g
• Saponification Value: 170-190 mgKOH/g
• Melting Point: 55 to 65 degrees Celsius
• Hydroxyl Value: 66-80 mgKOH/g
• Moisture Content: 1% Max.
• HLB Value: 2.2

HEAVY METALS

• Heavy Metals (As Pb): Max. 10g/kg
• Arsenic: Max. 3mg/kg
• Mercury: Max. 1mg/kg
• Cadmium: Max. 1mg/kg

SORBITAN TRISTEARATE APPLICATIONS

• Anticrystallization in Oils
• Antiblooming agent in chocolates
• Antisandiness agent in margarines
• Cosmetic Applications

STORAGE / SHELF LIFE

Store in a cool and dry place, 25 to 30 degrees Celsius. 24 Months from the date of manufacturing.

PACKING

25 kg Paper Bag with inner lining

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